In an effort to see as many friends in New York as possible during Fly Brother Week, while simultaneously attempting to keep expenditures down to a bare minimum, I challenged some of my local peeps to take me to their favorite place for food and drink costing $10 or less. Several of my friends met the challenge handily, unveiling their neighborhood faves, serving up engaging convo, and helping me fill my belly at the same time. Here’s some of the highlights.
* Salacious Southern gul Uche of Hip Hop is for Lovers invited me to The Meatball Shop in Williamsburg, Brooklyn. I had the succulent, spicy pork balls with creamy Parmesan sauce over pickled veggie salad for $9. Then I cheated and ordered a $2 cream soda, which tipped the scale over the price ceiling, especially with tax and tip. Stick with the free tap water if you want to stay on budget.
* Budding film producer and college classmate CJ of The Dream Factory Productions lured me over to the far end of Restaurant Row, near Times Square at 46th and 9th, with the promise of cheap and tasty Thai at Yum Yum Bangkok. Lunch portions of salad and beef Panang, with a Thai iced tea, clocked in at under $8 including tax.
* Another college bud and fellow Floridian, Amery (who doesn’t blog), took me to Café Au Bon Goût (276 5th Ave) near his job in Koreatown. Among the ample salad and hot food bars stocked full of tummy-filling goodness, I had a half rotisserie chicken, heapin’ helpins of veggies and sweet potatoes, and a canned soda for $6.35. That’s good eatin’.
* Art enthusiast and uptown girl Jenna of hrlm guide (and other endeavors) quickly whisked me up to Harlem on the A Train, where after bandying several options about, we settled on Doug E.’s (yes, as in Fresh, located at 2245 Adam Clayton Powell Blvd.) for chicken wings and fries, pretty much the only thing on the menu not over $10. I did indeed lick my fingers.
* Connecticut Yankee and former rowing coach (in fact, my former rowing coach), Adam of 3 Chords & the Truth enticed me with a thick, juicy, succulent, meaty, off-the-hook burger and sweet potato fries at Black Shack Burger in Murray Hill. There’s no picture of the food because, well, I forgot my camera, so you also get an old photo of me and Coach.
* Journalist and fly sister Stacy had me braving the student throngs of the East Village to dine at Mud, where I had a tasty half-an-egg-salad sandwich and salad. Needless to say, I was hungry shortly thereafter, but the intellectual sustenance I acquired during my conversation with Stacy tided me over until I was able to grab a slice uptown. 😉
* But the coup de grace of the whole shebang came from Bronx-native Brian (you rock, son!) of No Debt World Travel. This fool took me to Prosperity Dumpling in Chinatown, where I had ten scrumdiddlyumptious—and filling—lightly fried pork dumplings for TOO DOLLAZ! An older Chinese lady apparently affiliated with the joint insisted that I return the next day for more, especially since they’d been given an A rating by the city health department. Don’t worry, ma’am; I’ll be back soon. Shouts to Cat for gracing us with her effusive presence.
Stay tuned for Good Food in NYC for $10 or Less, Vol. 2, which will be posted in a few weeks, immediately following my next sojourn to Gotham.
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Wow! Can’t believe you actually ate REAL food. LOL! I expected pizza to be a part of your meal plan for at least lunch and dinner. Very cool suggestions. And yes, my stomach would have laughed at that half-an-egg-salad sandwich and salad.